Jaegermeister

Jägermeister is a renowned German herbal liqueur created by Curt Mast in Germany in 1935. The brand is known worldwide for its distinctive recipe and rich heritage.

The Jägermeister recipe contains 56 carefully selected botanical ingredients sourced from different regions around the world. Herbs, roots, fruits and spices undergo a special extraction process, after which the liqueur is matured for a specific period. The product is produced in the German city of Wolfenbüttel.